When are little bottles of wine better than bigger bottles of wine? No, this is not a trick question! Keep little bottles of Chardonnay, Cabernet, and or Pinot wines on hand when you don’t want to open a regular-sized bottle. Use in sauces and soups and to deglaze the skillet to make rich pan sauces when plain broth just won’t do! Pictured here is my Easy Peasy Pot Roast.