YIELDS | 2 SERVINGS
PREP TIME | 5 MINS
COOK TIME | 0 MINS
Lucious, deep red-tart cherries and basil mix beautifully with the rich bold flavors of the Bourbon to create this surprisingly refreshing drink. Dont be surprised if you find yourself making this cocktail all summer long.
• 4 oz bourbon
• 4 oz cherry juice or grenadine or 1/2 of each
• Handful of pitted, tart cherries
• 3-4 oz sprite/7-up
• 2 cups ice
1. Put everything in a blender and blend until ice is crushed.
2. Serve immediately, garnish with cherry or other garnish depending on the occasion.
Pictured here is a small slice of watermelon cut into a star as a garnish to celebrate the 4th of July. We used a cookie cutter to form the star.